Cinnamon is used in coffee or tea to give it an extra kick and a delicious, sophisticated and health-filled layer of flavor. It’s delicious over ice cream, chocolate, and smoothies, as well as savory foods like potatoes and grilled meats.
About this item:
There are a million different uses for cinnamon and myriad health benefits, including being packed with antioxidants. Ground cinnamon comes from the bark of cassia trees, native to Indonesia. Cinnamon adds aromatic flavor to both sweet and savory dishes.