Dinner Just Got a Mighty Upgrade!
What’s Your Supper’s Super Power?
If you’ve become accustomed to bland, ordinary food, it’s time to awaken a powerful sense of taste – umami! Mighty Salt to the rescue!
Introducing Mighty Salt – the almighty flavor champion!
Bring out the best in broccoli! Add extra zip to zucchini! Make steak absolutely sensational! Mighty Salt is here to unlock your favorite foods’ flavor potential.
Mighty Salt’s mission is to unveil the rich, savory depth that’s already in your favorite foods.
Experience the transformation of basic, average flavors into something bold and awe-inspiring. With just a few sprinkles, Mighty Salt turns everyday dishes into savory masterpieces.
What is Mighty Salt’s Secret? Umami!
Umami is known as one of the 5 senses of taste – in addition to sweet, salty, sour, and bitter. Umami, a Japanese term, can best be described as a delicious, savory taste.
It brings out a complexity to simple foods by balancing and enhancing all the other flavors — like turning plain popcorn into a gourmet snack or making grilled veggies extra satisfying. A seasoned salt with umami (like Mighty Salt: Original Umami) unlocks that irresistible flavor, bringing out the best in meats, vegetables, rice, and more.[/vc_column_text]
How to Use Mighty Salt
Sprinkle it. Stir it. Savor it.
Whether you’re grilling, roasting, or just looking to elevate a simple meal, this versatile seasoning ensures every bite is packed with mouthwatering flavor.
Season Like a Pro
- Use it in place of regular salt to add depth and complexity.
- Sprinkle over roasted veggies, meats, eggs, or avocado toast.
- Try it on popcorn, fries, or even chocolate for a gourmet twist.
Boost Your Cooking
- Stir into soups, stews, sauces, or marinades.
- Add a pinch to pasta, rice, or grain bowls to bring out bold flavors.
- Mix into ground meat for extra-rich burgers or meatballs.
A Little Goes a Long Way
Mighty Salt is MIGHTY—start with a small amount, taste, and adjust as needed.
Foods That are Mighty Salt’s Perfect Sidekick:
Everyday Staples
- Eggs – Scrambled, fried, or even in omelets and deviled eggs.
- Avocado Toast – Sprinkle on top to instantly enhance flavor.
- Popcorn – An easy, addictive upgrade from plain salt.
- Fries & Chips – Adds depth and makes them more crave-worthy.
- Rice & Grains – Great for seasoning cooked rice, quinoa, or couscous.
Proteins
- Meat & Poultry – Rub onto steak, chicken, pork, or even burgers before grilling or roasting.
- Seafood – Perfect for salmon, shrimp, and even sushi rice.
- Tofu & Tempeh – Enhances flavor without overpowering.
Veggies & Sides
- Roasted Veggies – Works on everything from brussels sprouts to sweet potatoes.
- Soups & Stews – Adds depth without needing extra ingredients.
- Salads – Sprinkle on greens or mix into dressings.
Quick Snacks & Meals
- Ramen & Noodles – Elevates instant ramen or stir-fried noodles.
- Pizza & Pasta – Boosts the umami factor in sauces or as a finishing touch.
- Dips & Spreads – Mix into hummus, guacamole, or even cream cheese.
Mighty Recipes
Tomato Basil Bruschetta with Whipped Ricotta and Mighty Salt™
This Tomato Basil Bruschetta with Whipped Ricotta and Mighty Salt™ is a vibrant, flavor-packed appetizer that blends rustic …
Mighty Salt™ Tomahawk Ribeye Steaks
This recipe for Live Fire Tomahawk Ribeye Steaks showcases a delicious and methodical approach to grilling these impressive …
Mighty Salt™ Steak Fajitas
Fajitas are a fast weeknight dinner that everyone loves. We recommend spicing up this classic a little …
Mighty Salt™ Whiskey Flank Steak
Hot off the grill – this Mighty Salt™ Flank Steak is simply scrumptious! The marinade makes this …
Weber® Roasted Garlic and Herb Bone-In Ribeye
Fire up the grill and indulge in a summertime meal that's ready in minutes! Weber® Roasted Garlic …
New York Strip Steaks with Homemade Herbed Cream Cheese and Dash™ Grilled Tomato Salad
Do you miss going to restaurants? We’ve got you covered! Get ready to impress with this New York Strip Steak with Herbed Cream Cheese. Grilled Tomato Salad rounds out this meal that’s perfect for date night at home (or any night)!
Notes on Monosodium Glutamate (MSG)
Mighty Salt is made of two simple ingredients – salt, and monosodium glutamate, or MSG. What exactly is MSG? In short, MSG is a flavor enhancer made from glutamic acid, which is a naturally occurring amino acid found in food favorites like tomatoes, mushrooms, cheese, soy sauce, and meat.
MSG is just the concentrated version of that natural glutamate.
Originally, MSG was made by extracting glutamate from seaweed. Today, it’s produced through fermentation of starches (like sugar beets, corn, or sugar cane), similar to how yogurt or vinegar is made.
Despite old myths, MSG is safe for the vast majority of people. Extensive scientific reviews (by the FDA, WHO, and others) have found no evidence of harmful effects in normal consumption.