Tone’s® Italian Spaghetti Meat Sauce
Classic, comforting, delicious - you just can't go wrong with Tone’s® Italian Spaghetti Meat Sauce. Of course it's perfect for any night of the week...but we highly recommend it for a special Valentine's Day meal. Serve over your favorite pasta!
- Pam® No-Stick Cooking Spray
- 1 lb Ground beef
- 23 oz Tomato sauce
- 15 oz Diced tomatoes
- 3 tsp Tone’s® Italian Spaghetti Seasoning
- 12 oz White mushrooms, sliced
- 2 cloves Fresh garlic
- 1 cup Member’s Mark™ Red blend wine - optional
- 1/2 tsp Member’s Mark™ Basil
- 1/2 tsp Member’s Mark™ Oregano
- Member’s Mark™ Ground Pepper, to taste
- Member’s Mark™ Sea Salt, to taste
- Spray a large skillet with cooking spray. Cook the ground beef on med/high heat. After cooking drain the grease and return to heat. Turn down to low/med heat.
- Add the tomato sauce, diced tomatoes, Tone’s® Italian Spaghetti Seasoning, mushrooms, garlic, (red wine- optional), Member’s Mark™ Basil, Member’s Mark™ Oregano, and salt and pepper to taste. Stir together. Let cook for 10 to 15 minutes on medium/low heat.
- Serve over your favorite pasta!