Dash™ Deviled Eggs
Deviled eggs are a classic side or brunch dish - but why not add a little more flavor (and NO salt)? Try using either Dash™ Original or Dash™ Garlic & Herb Seasoning to create a deviled egg dish that no one will be able to resist!
Ingredients
- 4 Large eggs, hard-boiled and peeled
- 3 tbsp Light mayonnaise
- ½ tsp Dijon mustard
- 1 tbsp Dash™ Original Seasoning or Dash™ Garlic & Herb Seasoning
Instructions
- Cut eggs in half and remove yolks. Place yolks in medium bowl.
- Mash yolks with fork; add mayonnaise, Dijon mustard, and Dash™ Original Seasoning or Dash™ Garlic & Herb Seasoning. Blend well.
- Spoon or pipe mixture evenly into egg whites. Chill until ready to serve.