Bunny Mary
Equipment
- Cocktail Shaker
Ingredients
Bunny Mary
- 2 oz Tomato juice
- 2 oz Carrot juice
- 2 oz Member's Mark™ American Vodka
- 2 oz Pickle juice
- 2 dashes Hot sauce
- 2 dashes Worcestershire sauce
- ½ oz Lemon juice
- Member's Mark™ Black Pepper Grinder to taste
- Celery salt to taste
- Member's Mark™ Spanish Style Paprika to taste
Garnish
- Carrots
- Celery
- Olives
- Lime juice for rim
- Member's Mark™ Mediterranean Sea Salt Grinder for rim
Instructions
- Combine all Bunny Mary ingredients into a cocktail shaker with ice. Shake until well mixed.
- Rim a tall glass by dipping it into lime juice then Member's Mark™ Mediterranean Sea Salt.
- Pour over ice into tall glass and garnish to your liking. Enjoy!