Classic Charoset
Charoset, a dish traditionally served at the Passover Seder, is a wonderful combination of apples, cinnamon, walnuts, honey, and red wine! It's delicious served atop matzo, or just on its own.
Ingredients
- 6 Apples finely diced
- 1 tbsp Member's Mark™ Organic Cinnamon
- ⅓ cup Red wine or grape juice
- 1½ cup Walnuts finely chopped
- 1 tbsp Honey
- ¼ cup Chopped dates or raisins optional
Instructions
- In large bowl, combine all ingredients. Cover and store in the fridge until ready to serve.