Everything Bagel Egg Salad
Ingredients
- 8 Eggs hard-boiled
- ⅓ cup Celery chopped
- 2 tbsp Green onions chopped
- 2 tbsp Red onions diced
- 1 tbsp Member's Mark Parsley Flakes
- ⅓ cup Hellmann's® Real Mayonnaise
- 2 tbsp Dijon mustard
- 2 tsp Lemon juice
- ¼ tsp Member's Mark™ Spanish Style Paprika
- ¼ tsp Member's Mark™ Mediterranean Sea Salt Grinder
- ⅛ tsp Member's Mark™ Black Pepper Grinder
- ⅛ tsp Member's Mark™ Granulated Garlic
- Einstein Bros™ Everything Bagel Seasoning for garnish
Instructions
- After hard boiling the 8 eggs, cut them in half and separate the egg yolks from the whites. Dice the egg whites and side aside. Mash the egg yolks and mix with Hellmann's® Real Mayonnaise, dijon mustard, lemon juice, Member's Mark™ Mediterranean Sea Salt Grinder, Member's Mark™ Black Pepper Grinder, and Member's Mark™ Spanish Style Paprika.
- Gently stir in diced egg whites, celery, green onions, red onions, and Member's Mark Parsley Flakes until everything is well mixed.
- Cover the mixture and chill in the refrigerator for an hour. When ready to eat, garnish with a generous sprinkle of Einstein Bros™ Everything Bagel seasoning and serve on toast, a bed of lettuce, as a sandwich, or with crackers and enjoy!