Irresistible French Onion Dip
You really can't go wrong with this Irresistible French Onion Dip. It's a classic! Rather than making it from a packet, though, this recipe uses actual onions, as well as a scrumptious blend of seasonings, sour cream, and mayo. It's truly the perfect game day appetizer!
Ingredients
- 3 tbsp Butter
- 2½ cups Onions, diced about 2-3 onions
- ¾ tsp Member's Mark™ Sea Salt
- ½ tsp Member's Mark™ Fine Ground Black Pepper
- ½ tsp Member's Mark™ Fine Onion Powder
- ¼ tsp Member's Mark™ Cayenne Pepper
- 4 oz Cream cheese, cold and cut into cubes
- ¼ cup Whole egg mayonnaise
- ¼ cup Full fat sour cream
- Member's Mark™ Chopped Chives, as desired
Instructions
- In a frying pan over medium heat, melt butter.
- Add the onions, Member’s Mark™ Sea Salt, Member’s Mark™ Fine Ground Black Pepper, Member’s Mark™ Fine Onion Powder, and Member’s Mark™ Cayenne Pepper to the skillet. Cook for 5 minutes, stirring. Then reduce the heat to medium low and cook for 20 to 25 minutes, stirring occasionally. The onions should be sweet and golden. Remove from stove and allow to cool.
- In a medium bowl, mix the cream cheese, sour cream, and mayo until smooth.
- Add the caramelized onions to the bowl. Mix until just combined. Refrigerate at least 2 hours for maximum flavor. Garnish with Member’s Mark™ Chopped Chives and serve with potato chips.