Loaded Taco Party Ring with Cilantro Lime Rice
Everyone loves tacos, so you might be wondering how it's even possible to improve them! We'd like to introduce you to the Loaded Taco Party Ring - it's everything you love about a taco in a convenient party-ready form! Serve with scrumptious Cilantro Lime Rice for a meal no one will forget!
Ingredients
For the Taco Ring
- 1 lb Ground beef
- ½ cup Diced onion
- ½ cup water
- 3 tbsp Member's Mark™ Taco Seasoning
- 16 Crescent rolls
- 1 cup Shredded cheddar cheese
- 2 tbsp Olive oil
- 1 tbsp Member's Mark™ Jalapeño Pepper Flakes
For the Cilantro Lime Rice
- 10 oz Your choice of cooked rice
- 2 tbsp Member's Mark™ Cilantro Lime Seasoning
Instructions
- Preheat oven to 375℉.
- Cook beef and onion in a skillet over medium heat until beef is browned; drain.
- Add water and Member's Mark™ Taco Seasoning; simmer 10 minutes.
- Arrange crescent dough in a sunburst circle on a baking sheet (wide ends overlapping).
- Add beef mixture to the center ring and sprinkle with cheese.
- Fold dough points over filling to form a ring.
- Bake 18 minutes until golden.
- Brush dough with olive oil and Member's Mark™ Jalapeño Pepper Flakes.
- Slice and serve with your choice of toppings.
- For the rice, simply combine your choice of cooked rice with 2 tbsp Member's Mark™ Cilantro Lime Seasoning.