Member's Mark™ Italian Herb Butter Board
Reignite a beloved holiday trend from awhile back - the butter board! Spread softened butter on a platter, sprinkle on some Member's Mark™ Italian Herb Grinder, serve with fresh bread, and you have an easy holiday appetizer!
Ingredients
- 1/2 cup Softened butter (salted or unsalted)
- Member's Mark™ Italian Herb Grinder, as desired
Optional Garnish
- Fresh herbs
- Craisins
- Feta cheese
- Walnuts
Instructions
- Spread the softened butter on a wooden or marble cutting board.
- Use a butter knife to swirl the butter into a pattern of your choosing.
- Sprinkle Member's Mark™ Italian Herb Grinder over the butter, as desired.
- Add any additional toppings of your preference.
- Serve with warm bread.
Tips
- Try using an icing spreader or any type of wider, flat spreader to create smooth waves of butter on your board.
- Be aware that the oil from the butter can soak into marble or wood, changing the finish long-term.