Mighty Salt™ Air Fryer Edamame
Edamame is scrumptious, but kind of an afterthought when it comes to meals. Not anymore! This edamame recipe is made in the air fryer (resulting in the perfect crispness), and sprinkled with Mighty Salt™ (resulting in a truly amazing taste that you have to try for yourself)!
Equipment
- 1 Air fyer
Ingredients
- 1 16 oz package Frozen edamame
- 1 tbsp Vegetable oil
- 1 tbsp Lemon juice
- 1 tsp Mighty Salt™
Instructions
- In a medium bowl, toss the edamame with the vegetable oil.
- Add the edamame pods to the air fryer basket, trying not to crowd them too much. Air fry at 400℉ for 6 minutes. (You can preheat the air fryer for a few minutes beforehand if you'd prefer.)
- Open the air fryer and toss the edamame around a bit. Continue to air fry at 400℉ for 6 additional minutes.
- Place the edamame into a bowl and toss with lemon juice and Mighty Salt™. Serve with soy sauce, if preferred.