When you’re craving something on the “fancy” side but you don’t want to put in a ton of effort, Tone’s Italian Shrimp Scampis where it’s at! Pair it with a glass of wine, sit on the patio, and enjoy!
Servings 6
Prep Time 10 minutesmins
Cook Time 15 minutesmins
Total Time 25 minutesmins
Ingredients
1/4 cup Member’s Mark™ Italian Olive Oil
1-1/2lbs Raw medium or large size shrimp, shelled and deveined
2tbsp Tone’s® Italian Seasoning
2tsp Member’s Mark™ Garlic Powder
2tbsp Lemon juice
Get Recipe Ingredients
Instructions
Heat olive oil in skillet to medium heat. Add shrimp, Tone’s® Italian Seasoning, and Member’s Mark™ Garlic Powder.
Cook, while stirring, until shrimp turns pink. Just before serving, stir in lemon juice.