Weber® Roasted Garlic & Herb Chicken Thighs with Weber® Steak 'n Chop™ Grilled Mushrooms
Sometimes simple is the best way to go. By simply seasoning chicken thighs with Weber® Roasted Garlic & Herb Seasoning and mushrooms with Weber® Steak 'n Chop™ Seasoning, you will have a meal filled with flavor! (Or mix and match the seasonings!). No need for crazy marinades, 11 bottles of seasonings, or complicated recipes. Just fresh and tasty food - no fuss!
Ingredients
For the Grilled Chicken Thighs
- 2 tbsp Member's Mark™ 100% Pure Olive Oil
- 2 tbsp Weber® Roasted Garlic & Herb Seasoning, plus more if desired
- 2 lbs Boneless, skinless chicken thighs
For the Grilled Mushrooms
- 1 lb Button mushrooms, cleaned and trimmed
- 2 tsp Member's Mark™ 100% Pure Olive Oil
- 3 tsp Weber® Steak 'n Chop™ Seasoning, divided (or more if desired)
- 2 tbsp Butter, melted
Instructions
For the Grilled Chicken Thighs
- In a small bowl, whisk together the Member's Mark™ 100% Pure Olive Oil and Weber® Roasted Garlic & Herb Seasoning.
- Add the chicken thighs to a zip top bag, and then add the olive oil mixture. Make sure the chicken is coated in the olive oil, and then place the chicken in the refrigerator to marinate for at least 30 minutes or up to overnight.
- Preheat the grill over medium-hight heat, and rub the grill grates with additional olive oil so the chicken does not stick to the grates.
- Add the chicken onto the grill and reduce the temperature to medium. You can sprinkle additional Weber® Roasted Garlic & Herb Seasoning onto the chicken if desired. Grill the chicken for 7-10 minutes per side until the chicken reaches an internal temperature for 165℉.
- Let the chicken rest for 5 minutes before serving.
For the Grilled Mushrooms
- Preheat grill to medium-high heat.
- Thread the mushrooms onto skewers. Brush with Member's Mark™ 100% Pure Olive Oil and sprinkle with 2 tsp Weber® Steak 'n Chop™ Seasoning.
- Place the skewers on the grill. Cook for 4-5 minutes per side, or until mushrooms are tender and browned.
- Brush the mushrooms with the melted butter, and then sprinkle with 1 tsp Weber® Steak 'n Chop™ Seasoning (or more if desired).