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Pizza My Heart

Food is our love language, so what better way to celebrate Valentine’s Day than with a heart-shaped pizza? Before you pick up the phone to order takeout, try this homemade version instead! Make it even more special with Tone’s® Italian Seasoning – the perfect blend of oregano, thyme, basil, rosemary, and sage.

If you want to show a little more love, you can fold your pepperoni slices in half and cut them into a heart shape before placing them on the pizza!  If you’re looking to get a little more creative with the toppings, though, here are some fun options:

  • Truffle Oil & Mushrooms – A luxurious touch with earthy depth.
  • Caramelized Onions & Goat Cheese – Sweet and tangy combination.
  • Prosciutto & Figs – Salty and sweet contrast.
  • Kimchi & Pork Belly – Fermented spice with rich, tender meat.
  • Blue Cheese & Pears – Sharp and sweet, perfect for gourmet pizzas.
  • Lobster & Garlic Butter – Seafood lovers’ dream pizza.
  • Hot Honey & Pepperoni – Sweet heat with crispy edges.
  • Buffalo Cauliflower & Ranch Drizzle – A vegetarian take on buffalo wings.
  • Jalapeños & Pineapple – A fiery twist on Hawaiian pizza.
  • Chorizo & Manchego Cheese – Spanish flavors with a smoky kick.

If you want to skip traditional tomato sauce, here are some creative alternatives for your pizza base:

Creamy & Cheesy Bases

  • Pesto – Basil, garlic, pine nuts, Parmesan, and olive oil for a fresh, herby touch.
  • Alfredo Sauce – Rich, creamy, and perfect for a white pizza.
  • Ricotta Cheese – Light, fluffy, and slightly sweet.
  • Goat Cheese Spread – Tangy and pairs well with fruit or caramelized onions.
  • Béchamel Sauce – A French-style white sauce that adds a buttery richness.

Oil & Butter-Based Alternatives

  • Garlic Butter – Buttery, garlicky, and flavorful.
  • Olive Oil & Herbs – Simple, light, and great for crispy, thin-crust pizzas.
  • Truffle Oil – Adds an earthy, gourmet flavor.

Savory & Bold Options

  • BBQ Sauce – Sweet, tangy, and smoky—great for chicken or pork toppings.
  • Buffalo Sauce – Spicy and tangy, ideal for a bold pizza.
  • Hummus – A creamy, protein-packed base that pairs well with Mediterranean toppings.
  • Miso Paste & Sesame Oil – Umami-rich and perfect for an Asian-inspired pizza.

Sweet & Unique Ideas

  • Fig Jam – Great for pairing with prosciutto and goat cheese.
  • Honey & Ricotta – A sweet-savory combo for a dessert pizza.
  • Pumpkin Puree – A fall-inspired base with warm spices and cheese.
heartpizza

Pizza My Heart

Food is our love language, so what better way to celebrate Valentine's Day than with a heart-shaped pizza? Before you pick up the phone to order takeout, try this homemade version instead! Make it even more special with Tone's® Italian Seasoning - the perfect blend of oregano, thyme, basil, rosemary, and sage.
Servings 4
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes

Equipment

  • 1 Heart-shaped cookie cutter

Ingredients
  

  • cups All-purpose flour
  • 1 tbsp Tone's® Italian Seasoning
  • 1 tsp Salt
  • 1 tsp Sugar
  • 1 packet Active dry yeast
  • 1 tbsp Member's Mark™ Extra Virgin Olive Oil
  • ½ cup Pizza sauce
  • cups Mozzarella cheese, shredded
  • Pepperoni slices as desired

Instructions
 

  • In a large mixing bowl, combine the flour, Tone's® Italian Seasoning, salt, and sugar.
  • In a small bowl, dissolve the yeast in ¾ cup warm water and let it sit for 5 minutes, or until foamy.
  • Add the yeast mixture and Member's Mark™ Extra Virgin Olive Oil to the flour mixture. Stir until a soft dough forms. Knead the dough on a lightly floured surface for 5 minutes, or until smooth and elastic. Place the dough in a greased bowl and cover with plastic wrap. Let it rise for 30 minutes, or until doubled in size.
  • Preheat the oven to 450°F.
  • Punch down the dough and divide it into 4 equal pieces. On a lightly floured surface, roll out each piece into a heart shape using the heart-shaped cookie cutter as a guide. Place the heart-shaped pizza crusts on a greased baking sheet.
  • Spread pizza sauce evenly over each crust, leaving a small border around the edges. Sprinkle shredded mozzarella cheese over the sauce. Place pepperoni on top of the cheese (or any of your favorite toppings). Bake the pizzas in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
Course: Main Course
Cuisine: Italian
Keyword: date night, italian, pizza, Valentine's Day
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