Rating: 0.00

Weber® Steak ‘n Chop Bone-In Ribeye with Weber® Roasted Garlic and Herb Baked Potato

Weber® Steak ‘n Chop Bone-In Ribeye with Weber® Roasted Garlic and Herb Potato

Steak and potatoes – it doesn’t get much more classic than this!  Weber® Steak 'n Chop Seasoning and Weber® Roasted Garlic and Herb Seasoning add a unique flavor that make this recipe stand out from the crowd.
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes


For the Ribeye

  • 1 Large Cowboy bone-in ribeye
  • 2 tbsp Weber® Steak 'n Chop Seasoning
  • 2 tbsp Members Mark™ Extra Virgin Olive Oil

For the Baked Potatoes

  • 1 cup Sour cream
  • 1 tbsp Weber® Roasted Garlic and Herb Seasoning
  • 4 tsp Member’s Mark™ Chives
  • 4 Medium russet potatoes
  • 1/2 stick Butter
  • 2 tsp Members' Mark™ Sea Salt
  • 4 tsp Member's Mark™ Ground Black Pepper
  • Aluminum foil for wrapping


For the Ribeye

  • Preheat grill to 500 degrees.
  • On one side of the ribeye drizzle olive oil and sprinkle Weber® Steak 'n Chop Seasoning. Flip the steak over and repeat; set to the side.
  • Place on the grill on direct heat for 2 minutes; flip for 2 more minutes.
  • Move to indirect heat for 5-10 minutes; depending on how well done you want your steak.
  • Remove and serve.

For The Roasted Garlic and Herb Baked Potato

  • In a small mixing bowl, combine sour cream, Weber® Roasted Garlic and Herb Seasoning, and Member’s Mark™ Chives; mix and set aside or refrigerate.
  • Wash the potatoes. Poke each of the potatoes with a fork a couple of times and place on a plate. Microwave for 3 minutes. Rub a bit of softened butter all over each potato.
  • Sprinkle potatoes with Member’s Mark™ Sea Salt and Member’s Mark™ Ground Black Pepper. Wrap each potato in foil and put on the grill on indirect heat for 30 minutes. Remove from grill. Take out of foil and put on a plate. Cut each potato in half and spread on butter, salt, pepper, and a dollop of the sour cream mixture; serve.


Course: Main Course, Side Dish
Cuisine: American
Keyword: beef, grilled, meat, potatoes, ribeye, roasted garlic and herb, steak n chop
RK line
Copyright © 2022 The Real Kitchen
Made with by YellowDog Productions. All rights reserved.
Popular Search: