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Mediterranean Quiche


Mediterranean Quiche

This recipe is a fresh spin on your classic quiche! The flavors of sausage, peppers, feta cheese, and Tone's® Mediterranean Herb seasoning come together for a savory dish the whole family will enjoy!
Servings 9
Prep Time 15 minutes
Cook Time 3 hours


  • Slow cooker


  • 8 Eggs
  • 1 cup Milk
  • 1 cup Original Bisquick™ mix
  • 2 cup Fresh spinach Chopped
  • 1 ½ cup Crumbled feta cheese More for garnish
  • ½ cup Roasted bell peppers and/or sun-dried tomatoes Chopped
  • ¼ cup Fresh basil leaves Chopped
  • 1 tsp Garlic Finely chopped
  • 2 tsp Tone's® Mediterranean Herb Seasoning
  • 1 package Fully cooked sausage crumbles


  • Spray 4- to 5-quart slow cooker with cooking spray. In slow cooker, beat eggs, milk and Bisquick mix with whisk until well mixed. Add spinach, 1 1/2 cups feta cheese, the bell peppers, basil, garlic and sausage; stir well.
  • Cover; cook on High heat setting 3 to 4 hours or on Low heat setting 5 to 6 hours. Quiche is done when center is set and edges are deep golden brown.
  • Cut into pieces to serve. Garnish each serving with a sprinkle of feta cheese.
Course: Breakfast
Cuisine: Mediterranean
Keyword: breakfast, eggs

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