Ambrosia Salad
This Ambrosia Salad is a light, creamy, and refreshing dish that brings together sweet fruit flavors with a smooth, fluffy texture. A classic favorite, ambrosia salad is known for combining ingredients like pineapple, mandarin oranges, coconut, and marshmallows into a sweet, creamy base. This version adds a subtle twist with Member’s Mark™ Ground Cinnamon, enhancing the flavor with a warm, aromatic note that perfectly complements the fruit.
What makes this recipe stand out is its balance of sweetness and texture. The juicy fruit provides a bright, refreshing bite, while the creamy base ties everything together for a smooth, satisfying consistency. The addition of Member’s Mark™ Cinnamon elevates the dish, adding depth and a hint of spice that contrasts beautifully with the natural sweetness of the fruit and marshmallows. This simple ingredient upgrade transforms a traditional recipe into something a little more elevated and memorable.
Perfect for spring and summer gatherings, this ambrosia salad is a go-to for Easter celebrations, picnics, potlucks, and backyard barbecues. Its light, chilled nature makes it especially appealing in warmer weather, offering a refreshing side dish that pairs effortlessly with grilled meats, sandwiches, and classic cookout favorites. Ambrosia salad has long been a staple at gatherings thanks to its easy preparation and crowd-pleasing flavor.
Beyond seasonal occasions, this dish is versatile enough to enjoy year-round. Whether served alongside a holiday dinner, weeknight meal, or special occasion spread, it pairs well with virtually any entrée, especially these Rosemary Garlic Chicken Thighs. It can even double as a light dessert.
If you’re looking for an easy, nostalgic recipe with a flavorful twist, this ambrosia salad, featuring Member’s Mark™ Cinnamon, is a delicious addition to any meal.
Ambrosia Salad
Ingredients
- 1 ½ cups Whipped topping
- ½ cup Sour cream
- 3 cups Mini marshmallows
- 15 oz Mandarin oranges drained
- 1 cup Pineapple chopped
- 1 cup Shredded coconut
- ¾ cup Maraschino cherries halved, stemless
- Member's Mark™ Ground Cinnamon to taste
Instructions
- In a large bowl, combine Cool Whip and sour cream. Once well combined, add fruit, marshmallows, coconut, and cinnamon.
- Lightly mix until all the fruit is well coated. Cover the bowl and refrigerate for at least two hours, then serve.