Latest Recipes & Tips
Crispy Grilled Chicken Thighs
These Crispy Grilled Chicken Thighs are made for tailgating! These are the perfect way to get game day started…whether your tailgate is in the parking lot or the backyard!
Weber® Cheddar Bacon Burger Quesadillas
Can’t decide between burgers or Mexican food? You don’t have to sacrifice either option with these Weber® Cheddar Bacon Burger Quesadillas! It’s a little bit like a burger on a tortilla, plus a wonderful “special sauce” for dipping. You can’t go wrong with this recipe!
Tone’s® Everything Bagel Smoked Salmon Pizza
This recipe is a tasty spin on the beloved “Everything Bagel and Smoked Salmon” brunch staple. We’ve swapped out the bagel with naan flat bread, kept the traditional toppings, and added Tone’s® Everything Bagel Seasoning to get that salty, garlicky, crunchy bagel topping that can’t be beat!
BBQ Chicken Flatbread Pizza
Homemade pizza always beats frozen…but who has time to make the dough? When you use naan bread for your crust, you shave off a bunch of time – plus it tastes AMAZING! This recipe tops the naan with bbq chicken, cheddar jack cheese, bacon, and Weber® Cowboy Seasoning
Wild Rice Pilaf
Have you ever created a delicious main course but struggled to come up with something to serve along with it? Wild Rice Pilaf is pretty much the perfect side dish because it goes with EVERYTHING! It’s easy, healthy, and a great accompaniment for beef, chicken, pork…or even on its own!
Santa Fe Egg Sandwich
The Santa Fe Egg Sandwich incorporates fresh eggs, grilled peppers, and cheeses to make this not just a breakfast sandwich, but an anytime sandwich. Tone’s® Southwest Chipotle Seasoning gives it the extra kick you’re looking for!
Citrus Grilled Tuna
Transport yourself to a tropical locale with this Grilled Citrus Tuna. This recipe also features a healthy slaw – making it a complete meal!
Char-Grilled Beef Brochette
What’s a brochette? It’s a fancy way of saying “food on a stick!” This char-grilled beef version features Weber® Steak ‘N Chop Seasoning – a savory balance of citrus, Worcestershire, and other tangy spices.
