Spicy Chicken Lettuce Wraps

Spicy Chicken Lettuce Wraps are light, easy, healthy, and versatile! They make a perfect main course (trying serving alongside wontons or a soup), and we also recommend these as an appetizer!
Servings 4
Prep Time 15 minutes
Cook Time 16 minutes
Total Time 31 minutes


  • 1 lb Boneless, skinless chicken breasts
  • 1 tbsp Weber® Kick ‘n Chicken Seasoning
  • 1 Head iceberg or bibb lettuce
  • 1 (8 oz) Can sliced water chestnuts, drained and chopped
  • 1 cup Shredded carrots
  • 1 cup Bean sprouts
  • 1/2 cup Diced green onions
  • Prepared Asian vinaigrette salad dressing or peanut sauce


  • Generously coat chicken with Weber® Kick ‘n Seasoning.
  • Grill over direct high heat for 6 to 8 minutes. Turn chicken and continue to cook for 6 to8 minutes until cooked through.
  • Let chicken rest 5 minutes; slice into strips and set aside.
  • Separate lettuce leaves. Divide chicken between 8 lettuce leaves.
  • Top with water chestnuts, carrots, bean sprouts, and green onions. Drizzle with Asian vinaigrette dressing or peanut sauce.


Course: Appetizer, Main Course
Cuisine: Asian
Keyword: appetizer, chicken, grilled, grilling, healthy, lettuce, light, wraps
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