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Tone’s® Rosemary Garlic Salmon

Tone’s® Rosemary Garlic Salmon

Looking for a dinner that’s healthy, simple, and so delicious?  Tone’s Rosemary Garlic Salmon checks all the boxes!  Try it with our Tomato Avocado Salad for a complete meal.
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes


  • 1-1/2 tbsp Butter, melted
  • 1-1/2 tbsp Member's Mark™ Extra Virgin Olive Oil
  • 1-1/2 to 2 lbs Member's Mark™ Salmon Fillet
  • 2 tbsp Tone’s® Rosemary Garlic Seasoning
  • 1 tsp Member’s Mark™ Ground Black Pepper


  • Preheat oven to 400°F.
  • Combine melted butter and oil and brush on both sides of the salmon. Sprinkle Tone's® Rosemary Garlic Seasoning and Member’s Mark™ Ground Black Pepper on both sides of the fish.
  • Place fish in a shallow baking dish. Bake or broil 8 to 12 minutes, flipping once.


Course: Main Course
Cuisine: American
Keyword: fish, rosemary, salmon
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