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Dash™ Stuffed Mushrooms

Dash™ Stuffed Mushrooms

Whether you're hosting an elegant dinner party or you just want a delicious appetizer on a regular weekday night, these Dash™ Stuffed Mushrooms hit the spot.
Servings 24 mushrooms
Total Time 30 minutes


  • 24 Cleaned fresh mushrooms
  • 4 tbsp Unsalted butter
  • 1/4 cup Finely chopped onion
  • 1/4 cup Finely chopped celery
  • 1 tbsp Dash™ Garlic & Herb Seasoning Blend
  • 1 tbsp Lemon juice
  • 1/2 cup Reduced-fat sour cream
  • 1/4 cup Dry breadcrumbs


  • Preheat oven to 350 degrees. Remove mushroom stems and finely chop. Melt 3 tablespoons butter in small skillet. Add chopped mushroom stems, onion, celery, and Dash™ Garlic & Herb Seasoning Blend. Cook over medium heat about 10 minutes or until golden brown.
  • Remove from heat; stir in breadcrumbs and sour cream. Spoon lightly into mushroom caps. Arrange stuffed mushrooms on baking sheet. Melt remaining butter and combine with lemon juice. Drizzle over stuffed mushrooms. Bake 15 to 20 minutes or until golden brown.
Course: Appetizer
Cuisine: American
Keyword: appetizer, dash, mushrooms, stuffed
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