Slow Cooker Honey Garlic Glazed Wings

Does the thought of standing outside in the cold and grilling wings sound terrible? These Slow Cooker Honey Garlic Glazed Wings are the solution to your pregame problems! Simply toss the ingredients in the slow cooker (probably in the morning so they'll be ready for game time), and they'll be ready in 6-8 hours!
Servings 8
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes


  • 3 lbs Memberā€™s Markā„¢ Chicken Wings
  • Memberā€™s Markā„¢ Sea Salt and Ground Black Pepper to taste
  • 1 cup Memberā€™s Markā„¢ Clover Honey
  • 1/2 cup KikkomanĀ® Soy Sauce
  • 2 tsp Memberā€™s Markā„¢ Minced Garlic
  • 1 tsp Toneā€™sĀ® Ground Ginger
  • 2 tbsp Memberā€™s Markā„¢ Vegetable Oil
  • 1 tbsp Clabber GirlĀ® Corn Starch
  • 1/4-1/2 cup Water


  • Sprinkle chicken with Memberā€™s Markā„¢ Sea Salt and Ground Black Pepper and place them in the bottom of your slow cooker.
  • In a small mixing bowl, whisk together honey, soy sauce, Memberā€™s Markā„¢ Minced Garlic, Toneā€™sĀ® Ground Ginger, and vegetable oil. Pour over the chicken wings.
  • Cook on low for 6 to 8 hours.
  • Since the slow cooker adds moisture, this may thin the sauce. Pour sauce into a saucepan when the wings are done and bring to a boil. Add in the Clabber GirlĀ® Corn Starch and continue to cook until it thickens up. Pour the sauce back into the slow cooker and toss the wings to coat.


Course: Appetizer, Snack
Cuisine: American
Keyword: appetizer, chicken, garlic, honey garlic, slow cooker, snack, wings

RK line

Copyright Ā© 2022 The Real Kitchen
Made with by YellowDog Productions. All rights reserved.
Popular Search: