Crispy Weber Honey Garlic Chicken Bites
Sure, it's easy to toss some frozen chicken tenders in the oven, but making your own breading …
Sure, it's easy to toss some frozen chicken tenders in the oven, but making your own breading …
This recipe combines the best of both worlds – Philly cheesesteak sandwiches and grilled burgers! This is so much better than your basic burger!
This Weber® Caramelized Onion, Gruyere, and Bacon Pizza has a lot of gourmet flavor going on. In fact, there’s so much cheesy, onion-y, bacon-y flavor going on that you probably won’t even notice this pizza doesn’t have sauce!
Struggling to find a #MeatlessMonday recipe? So Cheesy Spinach Enchiladas to the rescue! This recipe has so much flavor (and cheese) that you won’t even notice the meat is missing. Also note: this is a great way to get kids to eat their greens!
If you like lasagna (and honestly, who doesn’t?), you need to try this Tone’s® Rosemary Garlic Baked Gnocchi. Browned Italian sausage, lots of cheese, and Tone’s® Rosemary Garlic give this dish lots of flavor, plus the bake time is much shorter than lasagna!
These Crispy Grilled Chicken Thighs are made for tailgating! These are the perfect way to get game day started…whether your tailgate is in the parking lot or the backyard!
Can’t decide between burgers or Mexican food? You don’t have to sacrifice either option with these Weber® Cheddar Bacon Burger Quesadillas! It’s a little bit like a burger on a tortilla, plus a wonderful “special sauce” for dipping. You can’t go wrong with this recipe!
This recipe is a tasty spin on the beloved “Everything Bagel and Smoked Salmon” brunch staple. We’ve swapped out the bagel with naan flat bread, kept the traditional toppings, and added Tone’s® Everything Bagel Seasoning to get that salty, garlicky, crunchy bagel topping that can’t be beat!
Have you ever created a delicious main course but struggled to come up with something to serve along with it? Wild Rice Pilaf is pretty much the perfect side dish because it goes with EVERYTHING! It’s easy, healthy, and a great accompaniment for beef, chicken, pork…or even on its own!
Beer can chicken is a simple way to make the juiciest, most tender chicken you’ve ever tasted! Don’t have a beer around? Lemon-lime soda works, too!
Margherita pizza is always a good choice, but we’ve changed it up a little! First, we’ve added grilled chicken for some depth, and then we used naan bread for the crust! (If you’re not familiar with naan bread, it is a flatbread similar to pita that uses yogurt for a richer flavor.)
Something that makes gyros so tasty are the toppings. These Gryo Style Steak Sandwiches