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Tone’s® Rosemary Garlic Pork Chops

Tone’s® Rosemary Garlic Pork Chops

Juicy, tender, flavorful – this pork chop has it all!  Enjoy the sophisticated taste of rosemary garlic in this recipe that takes less than 25 minutes to make.
Servings 2 servings
Prep Time 5 minutes
Cook Time 16 minutes
Total Time 21 minutes

Ingredients
  

  • 4 tbsp Member's Mark™ Extra Virgin Olive Oil
  • 6 Pork chops
  • 2 tbsp Tone’s® Rosemary Garlic Seasoning

Instructions
 

  • Heat grill to 425 degrees.
  • Drizzle Member's Mark™ Extra Virgin Olive Oil over pork chops.
  • Sprinkle Tone’s® Rosemary Garlic Seasoning on both sides of pork chops.
  • Sear pork chops on direct heat for 3 minutes on each side. Move to indirect heat and cook for an additional 5 minutes on each side.
  • Remove from grill and serve.

Video

Course: Main Course
Cuisine: American
Keyword: Tone’s®
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